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Gluten Free Muesli is inspired by the traditional Swiss cereal developed by Dr. Maximilian Bircher-Benner. Like traditional Bircher muesli, this lovely blend of gluten free oats, nuts and seeds, and dried fruit can be enjoyed for breakfast in many ways: hot with brown sugar like porridge; cold with milk; or soaked overnight with yogurt and shredded apple.
Ingredients: Whole grain oats, raisins(raisins.sunflower oil), almonds, sunflower seeds, dried cranberries(cranberries, cane sugar, sunflwer oil, brown rice crisps(rice flour, rice bran, honey), dried apples, coconuts, pumpkin seeds.
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